A family kitchen, a live fire, and a lot of returning faces.

Nepali Tandoori is a family-owned restaurant on Calle Lepanto, a short walk from the seafront. The team behind the kitchen comes from Nepal — some trained as chefs, some as ex-Gurkha soldiers turned front-of-house — and the menu reflects both roots: the Indian standards Benidorm guests know and love, and the Nepalese specialities we grew up cooking at home.

Guests keep coming back — many every holiday, some every week. That trust is the thing we protect: fresh ingredients, dishes cooked to order, a room that stays clean and welcoming, and a set menu that’s honest value.

If you’ve been before, thank you. If you haven’t, come hungry and ask us what to order — we love the question.